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Sponsored

WIN a day of pampering for two at The Shelbourne Hotel

Sponsored By

By Shayna Sappington
30th May 2023
Sponsored By
WIN a day of pampering for two at The Shelbourne Hotel

Enter for your chance to win a luxurious facial, a wash and blow-dry, and a sumptuous lunch on the terrace with a Moët & Chandon champagne flight.

Relax in the elegant surroundings of the open-air Champagne Terrace at The Shelbourne.

Showcasing fine champagnes from Moët & Chandon, along with a selection of delicious champagne cocktails and decadent seafood dishes, the terrace is the perfect place to raise a glass with friends this summer.

The ultimate urban retreat, the spa and salon at The Shelbourne have just introduced an exclusive selection of premium, Swiss-made skincare from Swissline.

Established in Switzerland over 30 years ago, Swissline can trace its origins back to cellular therapy and remains at the forefront of biotech innovation.

The Shelbourne

Award-winning formulas embrace natural actives and skin-identical ingredients for intelligent skincare that is wonderfully indulgent too.

The spa at The Shelbourne offers two exclusive Swissline treatments: the 90-minute Le Grand Soin Au Collagene Pur, a restorative and deeply nurturing therapy designed to leave your skin and spirits lifted, and the 50-minute Le Soin Sur-Measure, with a focus on resilience and relaxation for an instant reset.

What you win

The prize for one lucky reader and their guest includes:

  • A revitalizing 50-minute Swissline Le Soin Sur-Measure Facial at the spa
  • A luxury wash and blow-dry at the salon, plus a glass of champagne
  • A sumptuous lunch on the Champagne Terrace with the perfect pairing of a Moet & Chandon champagne flight

Enter to win

Enter for your chance to win by filling out the form below:

Sorry, this competition is now closed and no longer receiving entries. Thank you.

To make a booking at the hotel spa today, call +353 1 663 4685 or email thespa@theshelbourne.com. See The Shelbourne Hotel’s website for more information.