vegetarian

vegetarian Christmas recipes

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Five delicious vegetarian recipes to enjoy over the Christmas season

Whether you're going all-out vegetarian this year, or just want to spice up your side dish offering, these…

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Camus Farm Deborah Ní Chaoimhe and Vic Sprake

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Owners of West Cork’s Camus Farm Deborah Ní Chaoimhe and Vic Sprake share their lives in food

Husband and wife duo Vic Sprake and Deborah Ní Chaoimhe share their lives in food, from their earliest…

By Sarah Gill

pasta salad

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Supper Club: Kevin Dundon’s courgette and feta pasta salad

Perfect for summer evenings and alfresco dining.Kevin Dundon shares this lovely and light salad from his Back to…

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Supper Club: Healthy midweek Sri Lankan cashew curry

Rich in flavour, this doctor-approved bowl of goodness from Dr Rupy Aujla pairs beautifully with brown rice. Cashews…

By Meg Walker

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Supper Club: Traditional chickpea falafel pockets

Never tried making your own falafel before? This vegan recipe is very easy and makes for a nice…

By Meg Walker

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Supper Club: Orecchiette with hazelnuts and sage

Tasty and hearty in equal measure, this hazelnut and sage pasta dish will leave you wanting seconds (and…

By Sarah Finnan

sweetcorn fritters

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Supper Club: Smoked sweetcorn fritters

Smoked sweetcorn is really delicious when stirred into a lightly spiced batter and made into fritters. This is…

By Meg Walker

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Supper Club: Vegetarian flatbread pizzas – two ways

Because who wants to live without pizza?Flatbread makes the perfect, crispy base for fresh pizza when you don’t…

By Meg Walker

lemon basil pasta

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Supper Club: Pasta al limone

This tasty pasta is so simple and delicious, it's sure to become a weekly staple.A popular choice on…

By Meg Walker

chicken goujons

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Supper Club: Coconut-crumb chicken goujons

Make a simple healthy swap with these tasty coconut-crumb chicken goujons.These gorgeous goujons have all the satisfying crunch…

By IMAGE

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Supper Club: Mixed veg dhal with cauliflower & spinach pakora

This dhal is easy to make, cheap, filling, nutritious and suitable for most dietary requirements; there’s nothing to…

By Meg Walker

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Supper Club: A garlic and spinach pasta recipe that the whole family will love

Keep it simple this Monday with this tasty pasta recipe from Abra Berens' cookbook, Ruffage: A Practical Guide to…

By Meg Walker

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